Commis de Cuisine - Winery Restaurant (Niagara-on-the-Lake)

Commis de Cuisine - Winery Restaurant (Niagara-on-the-Lake)

17 Aug
|
Andrew Peller
|
Niagara-on-the-Lake

17 Aug

Andrew Peller

Niagara-on-the-Lake

We are recruiting now for Commis Chef de Partie starting in April-May!

We offer: Robust leadership team for you to learn from

Full time hours available in summer

Competitive hourly rate

Employee gift card to be used on products, restaurant or experiences

Access to our Employees Assistance Program, Learning Library and Development Seminars

Compensation Range: $19.00 - $19.50/hr We are looking for a teammate with: Demonstrated strong attitude towards team work

Demonstrated strong communication skills

Good working knowledge of culinary terms and practices *Full time hours available through peak season, not guaranteed year-round.

*Apply online today, we look forward to hearing from you! PLEASE NOTE THIS POSITION STARTS APRIL OR MAY 2026

📌 Commis de Cuisine - Winery Restaurant (Niagara-on-the-Lake)
🏢 Andrew Peller
📍 Niagara-on-the-Lake

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