Line Cook

By Harvey's (1919599 Ontario Limited)

Job details

Location Saint John, NB

E2J 0J2

Salary

14.75 hourly 30 to 40 hours per Week

Terms of employment

Permanent employment

Full time

Shift

Start date Starts as soon as possible

Benefits: Other benefits

Vacancies: 2 vacancies

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

Restaurant

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods

Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Clean kitchen and work areas

Manage kitchen operations

Additional information

Work conditions and physical capabilities

Attention to detail

Fast-paced environment





Physically demanding

Standing for extended periods

Work under pressure

Benefits

Other advantages

Employment groups Help -

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth

Who can apply to this job?

The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.

Other candidates with or without a valid Canadian work permit.

How to apply

By email [email protected]

This job posting includes screening questions. Please answer the following questions when applying:

Are you willing to relocate for this position?

📌 Line Cook needed in Saint John, New Brunswick
🏢 MASO Recruit
📍 Saint John