- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Qualifications and Experience
- Education: Secondary (high) school graduation certificate
- Experience: an asset
Compensation and Schedule
$25.00 per hour
37.5 hours per week
Language: English
Terms of employment: Permanent, Full time
Perks
- Disability benefits
- Medical benefits
- Dental benefits
- Life insurance benefits
- Vision care benefits
How to Apply
Email:
Mail: 548 Byrne Rd., Yellowknife, NT X1A 0H1
Contact
Penny Mchugh
Human Resources Field Coordinator
Stanton Territorial Hospital
Yellowknife, NT