On site: Work must be completed at the physical location. No work from home option.
Responsibilities
- Requisition food and kitchen supplies
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
Employment Groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups.
Support for Youths
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
#J-18808-Ljbffr
📌 food service supervisor (Burnaby)
🏢 Chicha San Chen
📍 Burnaby
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