About SARASARA is a contemporary Toronto restaurant known for its refined yet approachable dining experience, thoughtful cuisine and strong culinary standards. Our kitchen is driven by precision, creativity and collaboration, with a focus on delivering consistently high-quality food in a quick-paced environment.
Role OverviewAs a Line Cook at SARA, you are responsible for executing dishes with accuracy, consistency and attention to detail. You will work as part of a cooperative kitchen team to ensure smooth service and maintain the high standards expected of the restaurant.This role is ideal for someone who is passionate about cooking, thrives in a fast-paced environment and is committed to continuous improvement.
Key Responsibilities
Prepare and execute menu items according to established recipes and standards
Maintain consistency, quality and presentation across all dishes
Set up and manage your station efficiently during prep and service
Ensure all food is handled, stored and prepared in accordance with food safety and sanitation standards
Maintain a clean, organized and well-stocked workstation




Communicate effectively with chefs and team members to support smooth service
Assist with prep work, including ingredient preparation and portioning
Support inventory management and notify leadership of low stock or product issues
Contribute to a positive and professional kitchen environment

Qualifications
Previous experience as a line cook or in a skilled kitchen preferred
Strong understanding of kitchen operations and food safety standards
Ability to work efficiently under pressure in a fast-paced service environment
Strong attention to detail and commitment to quality
Reliable, punctual and team-oriented
Willingness to learn and grow within the role

Working at SARASARA offers an environment where team members are encouraged to develop their skills, contribute ideas and grow within a high-performing kitchen. We value professionalism, teamwork and a shared commitment to delivering exceptional food and service.
Location: 98 Portland StreetHours: Full-time and part-timeWage: $20 + gratuities

📌 Line Cook Toronto
🏢 Sara
📍 Toronto