Elevate maintenance operations at SJ Fine Foods Ltd. as a Maintenance Manager. Lead teams in maintaining high-quality standards in the meat processing workplace.

You will drive preventive maintenance and troubleshooting efforts, ensuring compliance with safety and sanitary regulations. Collaborate with multiple departments to ensure consistent product quality and readiness for audits. Your leadership will significantly reduce downtime and support continuous improvement initiatives.

Key Responsibilities:
• Develop a solid maintenance team culture
• Manage preventive maintenance compliance and planning
• Lead troubleshooting for processing machinery
• Oversee maintenance of packaging and end-of-line equipment
• Ensure compliance with safety requirements and regulations

Requirements:
• Minimum of 5 years in maintenance leadership
• Experience in food processing equipment maintenance
• Mechanical and electrical troubleshooting capabilities
• Knowledge of safety practices in maintenance
• Robust communication and prioritization skills

Support SJ Fine Foods in achieving excellence through your maintenance leadership skills.
J-18808-Ljbffr

📌 Sj Fine Foods Maintenance Manager Role British Columbia (Canada)
🏢 Direct Plus Food Group
📍 Canada