Work must be completed at the physical location. There is no option to work remotely.
Work site workplace
Organic farming
Other vegetables and melon farming (except potato)
Outdoors
Wet/damp
Hot
Cold/refrigerated
All weather conditions
Dirty
Work setting
Rural area
Remote location
Responsibilities
Tasks
Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
Greenhouse cleaning
Hand harvesting vegetables
Harvest seedlings
Pack fruits and vegetables
Sort fruits and vegetables
Weeding
Clean work area
Harvest crops
Operate and maintain farm machinery and equipment
Examine product for quality and its readiness for the market
Experience and specialization
Type of crops
Asparagus
Carrots
Onions
Tomatoes
Potatoes
Vegetables
Microgreens
Equipment and machinery experience
Vegetable harvester
Hand tools
Additional information
Work conditions and physical capabilities
Ability to work independently
Repetitive tasks
Physically demanding
Attention to detail
Standing for extended periods
Bending, crouching, kneeling
Large workload
Weight handling
Up to 45 kg (100 lbs)
Own tools/equipment
Steel-toed safety boots
Personal suitability
Productive interpersonal skills
Flexibility
Judgement
Organized
Reliability
Team player
Values and ethics
Quick learner