Chef

- Posted By: Empyrean bar and grill Inc.
- Email:
- Location: 40 Champlain St, Dieppe, NB E1A 1N3
- Region: Canada, NB
- Job Type: Full Time
- Classification: Food Service
- Salary: Cad 20.25/hour
- Terms of employment: Permanent employment, Full time (35 to 70 hours/week)
- Start date: As soon as possible
- Vacancies: 1

Overview

- Languages: English
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years

Employment Groups

- Youth
- Veterans of the Canadian Armed Forces
- Visible minorities
- Persons with disabilities
- Indigenous peoplen
- Newcomers to Canada
- Seniors

Responsibilities

- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and current equipment to cooking staff




- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Consult with clients regarding weddings, banquets and specialty functions
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks

Personal Suitability

- Flexibility
- Judgement
- Organized
- Reliability
- Team player

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