Job Title
chef

Job details
Education
Secondary (high) school graduation certificate

Work setting
Restaurant

Languages
English

Experience
2 years to less than 3 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Tasks

Demonstrate recent cooking techniques and new equipment to cooking staff

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Supervise cooks and other kitchen staff

Prepare and cook food on a regular basis, or for special guests or functions

Consult with clients regarding weddings, banquets and specialty functions

Plan menus and ensure food meets quality standards

Train staff in preparation, cooking and handling of food

Leading/instructing individuals

Supervision
3-4 people

Cuisine specialties
Korean

Food specialties

Cold kitchen

Fish and seafood

Meat, poultry and game

Stocks, soups and sauces

Vegetables, fruits, nuts and mushrooms





Work conditions and physical capabilities

Fast-paced environment

Attention to detail

Standing for extended periods

Personal suitability

Dependability

Flexibility

Initiative

Organized

Reliability

Team player

Location

3220 Dufferin Street North York , ON M6A 2T3

Work location On site

Salary

$ 22.00 HOUR hourly / 30 to 40 hours per week

Terms of employment

Permanent employment Full time

Day, Evening, Weekend

Start

Starts as soon as possible

vacancies 1 vacancy

Who can apply for this job?

a Canadian citizen

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
2026-09-02

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📌 chef (Ontario)
🏢 Seoul House Restaurant
📍 Ontario