Elevate Italian cuisine as a Chef de Cuisine at Eataly in Ottawa. You’ll lead kitchen operations, ensuring authentic dishes and exceptional guest experiences.

Eataly is seeking a Chef de Cuisine to support its Executive Chef team in Ottawa. In this permanent full-time role, you will manage team performance and adhere to quality standards in food production. With a focus on authentic Italian dishes, you’ll also oversee menu execution, staff training, and financial reviews.

Key Responsibilities:
• Manage kitchen staff and oversee daily operations
• Develop and execute seasonal menus with the Executive Chef
• Ensure quality standards in food preparation and service
• Manage inventory: orders, deliveries, and storage
• Address employee and guest incidents effectively

Requirements:
• 5+ years of chef experience, including 2+ years in management
• Solid knowledge of Italian cuisine
• Excellent communication and leadership skills
• Advanced computer skills required
• Bachelor's Degree or culinary arts degree preferred

Bring your culinary expertise and leadership skills to Eataly’s renowned kitchen in Ottawa.
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📌 Chef de Cuisine at Eataly Ottawa (Quebec City)
🏢 Eataly North America
📍 Quebec City