Elevate your customer service skills as a Counterperson in a food service establishment with a flexible schedule. Your role will focus on food preparation, cleaning, and ensuring quality service to customers.

This position involves various tasks including preparing simple meals, managing food supplies, and delivering excellent service at counter and buffet tables. You’ll also be responsible for maintaining cleanliness and organization throughout the kitchen and dining areas. Attention to detail and the ability to multitask are essential for success in this role.

Key Responsibilities:
• Clear and clean tables and trays efficiently
• Replenish condiments and maintain serving areas
• Sanitize dishes, pots, and kitchen equipment
• Prepare, heat, and finish simple food items
• Serve customers and take orders at counters

Requirements:
• Attention to detail in food service tasks
• Strong customer service and interpersonal skills
• Ability to stand for extended periods
• Experience with electronic cash registers
• Own or access to transportation required

Bring your positive attitude and multi-tasking abilities to provide outstanding service in this rapid-paced role.
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📌 Counterperson in Food Service (Saskatchewan)
🏢 Autism Services
📍 Saskatchewan