Elevate your culinary career as a 2nd Cook with Northland Properties in Vancouver. This full-time role focuses on food preparation, cooking methods, and maintaining kitchen hygiene.

Join a reputable Canadian-owned hospitality group and cultivate your culinary skills in a fast-paced kitchen environment. As a 2nd Cook, you will work closely with the Executive Chef and learn various cooking styles, from sautéing to baking, all while upholding food quality standards. Your efficiency and passion for food will contribute to memorable dining experiences for guests.

Key Responsibilities:
• Execute secondary food production and preparation tasks
• Cook ingredients using diverse methods and techniques




• Collaborate with chefs to uphold food quality standards
• Maintain cleanliness following Provincial Standards
• Continuously seek improvement in culinary skills

Requirements:
• 2-3 years kitchen experience preferred
• Able to lift 50+ lbs safely
• Robust organizational and multitasking abilities
• Friendly personality with excellent customer service skills
• High energy with a strong work ethic

Bring your culinary passion and dedication to Northland Properties, making memorable meals for every guest.
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📌 2nd Cook at Northland Properties (British Columbia)
🏢 Grouse Mountain
📍 British Columbia