Elevate dining experiences as a Food Services Manager at Osmow's College SQ in Nepean, ON. Oversee operations, enhance profitability, and manage staff in a full-time role.
Osmow's College SQ is seeking a Food Services Manager to lead its restaurant operations. This position involves budgeting analysis, menu adjustments, and staff training. As a full time manager, you will direct daily activities, supervise a team of 5-10 people, and ensure the highest standards of health and safety.
Key Responsibilities:
• Analyze budget to enhance restaurant profitability
• Supervise, train, and schedule staff for efficiency
• Organize food preparation methods and menu pricing
• Maintain inventory and manage events effectively
• Address customer concerns and ensure satisfaction
Requirements:
• Proven experience in food services management
• Strong interpersonal and organizational skills
• Ability to multitask in a bustling environment
• Knowledge of health and safety regulations
• Flexible scheduling including weekends and evenings
Lead a dedicated team and improve customer service while managing effective food services at Osmow's College SQ.
#J-18808-Ljbffr
📌 Food Services Manager at Osmow's College SQ (Quebec City)
🏢 Osmow's College SQ
📍 Quebec City
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.