Explore your culinary passion as a Butcher, where you’ll produce quality cuts while adhering to hygiene standards. Join a supportive team with flexible schedules and outstanding advancement prospects.

As a Butcher, you will engage with customers and handle the production of meat cuts to ensure premium quality. Experience is not necessary, as we welcome enthusiastic learners. For those with a professional butchery degree, additional training opportunities are available to enhance your skills and advance in your career.

Key Responsibilities:
• Produce quality meat cuts for appealing presentation
• Adhere to hygiene and health standards consistently
• Engage with customers to provide expert advice
• Participate in teamwork and support colleagues
• Learn and grow with various training options

Requirements:
• Passion for food and willingness to learn
• Interest in developing butchery skills
• Ability to work in a team-oriented environment
• Flexibility in schedule and availability
• Previous experience is a plus, but not required

Embrace a fulfilling and educational journey in butchery while enhancing your culinary skills and customer service expertise.
#J-18808-Ljbffr

📌 Butcher with Skill Development Opportunities (Quebec City)
🏢 Independent Grocers Alliance
📍 Quebec City