sous-chef (Ontario)

sous-chef (Ontario)

16 Aug
|
Central Ossington
|
Ontario

16 Aug

Central Ossington

Ontario

Posted on August 13, 2026 by Employer details Central Ossington

Position
Sous Chef

About the Company
Welcome to Central Restaurants, the neighbourhood gathering place where outstanding food, friends, and good times are life. Our food is prepared with quality ingredients and passion, serving up brunch, dinner, late-night and everything in between. Our wine and signature cocktails are crushable and damn good. Our beers ? well, they are carefully selected and local, like us. Good times are what we love to deliver, bringing people together through good food, good drinks, and good trouble.

Who You Are

Excellent communicator who has a focus on people

Motivated, energetic, and positive self-starter

Organized with the ability to problem solve

Approachable and charismatic

A passion for providing a great experience

What We Offer (Benefits)

Flexible scheduling and discounted shift meals?

Ability to grow within your career through one-on-one mentorship and training??

A fun and exciting work environment

Team events and recognition programs

What You’ll Do (Responsibilities)

Ensure all inventory of food and equipment is accounted for and secured upon closing of the kitchen.

Provide coaching, mentorship, and leadership to all cooks within the kitchen, assisting with work, training, and development, including overview and updates on policies and procedures.

Create work schedules for all kitchen staff and assign work and duties accordingly.

Conduct pre-shift meetings with front and back of house, communicating upcoming functions for the whole day,



products that are out/short, and daily features.

Always maintain composure and professionalism, ensuring kitchen personnel are supported and prepared for peak hours.

Follow proper reporting procedures for accidents and incidents.

Execute daily meal periods, build relationships with FOH counterparts.

What You’ve Done (Requirements)

2-3 years of kitchen/restaurant experience

1-2 years of experience as a Sous Chef, or comparable

Salary and Work Location

Job Type: Full-time

Pay: $50,000.00-$57,000.00 per year

Work Location: In person

Location Toronto , ON

Work location On site

Salary $ 50,000 to $ 57,000 YEAR annually

Terms of employment Full time

Starts as soon as possible

vacancies 1 vacancy

Central prides itself on its commitment to diversity and inclusion. Any candidate who requires accommodations is encouraged to reach out during the hiring process.

This posting is for an existing vacancy within our team.

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.

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📌 sous-chef (Ontario)
🏢 Central Ossington
📍 Ontario

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