Banff Hospitality Collective is seeking a Sous Chef to join The Eddie Burger & Bar in Banff. You will assist the Chef de Cuisine, support the kitchen team, and ensure high-quality food and guest experiences in a rapid-paced diner setting.
This role offers strong perks, from health benefits after probation, meal and staff discounts, and opportunities for development. Applicants should have 2-3 years kitchen experience and a collaborative mindset.
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📌 Sous Chef: Lead a Fast-Paced Kitchen + Great Perks & Growth (Alberta)
🏢 Banff Hospitality Collective
📍 Alberta
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