SSP Canada is seeking an Assistant Restaurant Manager for a high-volume, full-service venue at YVR. You will lead Front of House, mentor hourly staff, and collaborate with the Kitchen Manager to ensure smooth service, quality, and guest satisfaction.
Ideal candidates bring 2+ years of supervisory restaurant experience, robust floor leadership, and comfort with POS and office tools. Airport security clearance will be required during onboarding.
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📌 Assistant Restaurant Manager – High-Volume Service (British Columbia)
🏢 WORKFORCE Staffing Solutions
📍 British Columbia
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