A luxury hospitality group in Ontario is seeking a skilled Jr. Sous Chef to join their culinary team. The role includes overseeing kitchen operations, ensuring quality control, and assisting with food preparation. Ideal candidates should have over 3 years of experience in fine dining kitchens and leadership skills. This position offers competitive compensation at $25.00 per hour, with opportunities for career advancement and staff housing available during the season.#J-18808-Ljbffr
📌 Junior Sous Chef — Fast-Paced Muskoka Kitchen - C$25 An Hour (Toronto)
🏢 Luxury Hospitality Group
📍 Toronto
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