Overview

Languages

French

Education

- Secondary (high) school graduation certificate

Experience 1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Cheese makers

Responsibilities

Tasks

- Clean machines and immediate work areas
- Make adjustments to process variables
- Check products for defects and to ensure conformance to company standards
- Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves

Additional information

Security and safety

- Criminal record check

Transportation/travel information
- Own transportation
- Valid driver's licence

Work conditions and physical capabilities
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking




- Standing for extended periods
- Bending, crouching, kneeling

Personal suitability
- Flexibility
- Team player
- Resourcefulness

Benefits

Health benefits

- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits

Financial benefits
- As per collective agreement
- Bonus
- Registered Education Savings Plan (RESP)

Long term perks
- Maternity and parental benefits

Other Benefits

- Free parking available
- Learning/training paid by employer
- On-site amenities
- Other benefits
- Paid time off (volunteering or personal days)
- Team building opportunities
- Parking available
- Wellness program

📌 dairy products specialty maker (Canada)
🏢 Agrilait s.e.c.
📍 Canada