Job Summary
We are seeking a skilled and passionate Baker to join our team in a bread and bagel production kitchen. The ideal candidate will have experience in the food industry, particularly within a restaurant setting, and possess a robust understanding of food safety and handling practices. As a Baker, you will be responsible for creating a variety of baked goods, ensuring quality and consistency, while maintaining a clean and organized kitchen.

Duties
Prepare and bake a wide range of products including bread and bagels
Follow recipes accurately to ensure product consistency and quality.
Package baked goods for sale or distribution while adhering to food safety standards.
Maintain cleanliness and organization of the kitchen area, including equipment and utensils.
Monitor inventory levels of baking ingredients and supplies; assist in ordering as necessary.
Collaborate with kitchen staff to ensure smooth operations during busy periods.
Adhere to all health and safety regulations in the kitchen.

Qualifications




Proven experience as a Baker or in a similar role within the food industry.
Strong knowledge of food preparation techniques and food safety standards.
Ability to work efficiently in a rapid-paced setting while maintaining high-quality standards.
Experience with cake decorating is preferred but not mandatory.
Excellent time management skills with the ability to prioritize tasks effectively.
Strong communication skills and ability to work well within a team.
A passion for baking and creating delicious products that delight customers.

Join us in crafting delightful baked goods that bring joy to our customers!

Job Type: Part-time

Pay: $18.00-$20.00 per hour

Flexible language requirement:
French not required

Experience:
Bread or Pastry Baker: 1 year (required)

Licence/Certification:
Food Safe Course compleeted (required)

Work Location: In person

📌 Baker Niagara Falls
🏢 Simple Simon's Buns
📍 Niagara Falls