Wendy's in Canada is seeking a restaurant supervisor to oversee food preparation and portioning, ensuring quality and efficiency. The role requires 1 year to less than 2 years of experience, with a high school diploma or equivalent and solid customer service skills.
The successful candidate will train staff in sanitation and safety, manage schedules, and help control costs while maintaining records and addressing customer concerns.
J-18808-Ljbffr
📌 Fast Paced Kitchen Supervisor Lead & Train Staff British Columbia
🏢 wendy's
📍 British Columbia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.