No Small Feast is a chef-driven catering company with over a decade of experience in very large to smaller intimate events across the GTA and beyond. We have a passion for all that we do and hire team members with that same passion and precision dedicated to food and events.

- Working in a dynamic team environment with flexibility
- Good knife skills and with a strong focus on presentation
- Execute production of food in a precise and timely manner in accordance to recipes
- Packing food orders with a focus on the small details
- Cleaning and organized your station at the beginning and end of shifts
- Work independently both in the prep kitchen and out at events

- A minimum of 3 years experience as a prep cook, line cook, or production cook
- Can work with a team and independently out on events
- Must have a car and be very personable




- Food handler's, Food Secure, Safe Check or equivalent
- Detail driven
- Self motivated with a passion for learning and growing
- Organized and good with time management
- Good communication skills
- Knowledge of health and safety regulations

Thank you in advance to everyone who applies, we will only be replying to those who qualify for the position.

Pay: $19.00-$22.00 per hour

Benefits

- Flexible schedule
- On-site parking

Experience:
- Cooking: 3 years (preferred)

Licence/Certification:
- Drivers License (preferred)
- Food Handler Certification (preferred)

Work Location: In person

📌 Prep Cook and Event Chef (Etobicoke)
🏢 No Small Feast
📍 Etobicoke