DishwasherJob Type: Seasonal (May – October 2026)West Kelowna, Okanagan Valley, British ColumbiaThe Life Of a DishwasherReport to the Sous Chefs and Restaurant Chef or Private Events ChefEnsure all pots and pans are hygienically cleaned and stored properlyEnsure all plates, bowls, cutlery and glasses are hygienically cleaned and stored properlyHelp the cooks with putting away food orders, as requestedAssist cooks whenever necessary with any prep workContribute to an exceptional culinary experience for all winery guestsWhat We're Looking ForFlexible scheduling - working days, evenings and weekends requiredYou thrive in ambiguity and are comfortable with changeYou put trust in others and never let anyone downYou listen, take feedback, respond quickly, and take initiative with a sense of urgencyYou are authentic, diplomatic, thoughtful, and always have the best intentionsBonus PointsSecond language considered an assetWhat We OfferComprehensive paid training and access to extensive wine educationThe typical hiring range for this position is $18/hour.Discounts at the Terrace Restaurant, Events, and at our Boutique on gifts and wineFree tastings for you and your guestsDiscounts on tours and experiencesThe opportunity to work in a "Post Card" setting on our iconic propertyMission Hill Family EstateOver four years ago, Mission Hill Family Estate was founded with a visionary dream: to transform the Okanagan Valley into a globally celebrated wine region. Through a relentless pursuit of excellence and a deep respect for the land, we have crafted wines that rival the world's best, including Canada's first 100-point red wine. Guided by a commitment to sustainability and bold innovation, our mission is to put the Okanagan Valley on the world stage,



cementing Mission Hill Family Estate as an enduring icon in the global wine community.Our CultureOur culture is driven by passion, innovation, and an unwavering commitment to excellence. As a family-owned business, we empower every team member to make an impact. Our team are bold thinkers with entrepreneurial spirits who embrace challenges, strive to set new benchmarks, and take ownership in everything they do. Collaboration, authenticity, and a shared love for creating world-class experiences define how we work together to achieve extraordinary results.Who We AreWe are passionate about what we do and fully committed to making a meaningful impact. It's this drive that has led us to achieve remarkable milestones. As we continue this exciting adventure, we invite you to help shape the next chapter of our story. Together, we are building a legacy in the wine industry that will stand the test of time, and we're only just begun.Your Culinary JourneyAt Mission Hill Family Estate, our culinary program is dedicated to the sourcing and promotion of local, sustainable, seasonal food. Our Cuisine du Terroir approach lends itself to a light-handed manner of preparation that respects the character of the ingredient and where it is sourced. Our varietal and herb gardens are steps away from our kitchens, and we educate and encourage our team members to explore foraging opportunities that lay at our doorstep.We strive to ensure our team acquires the knowledge and appreciation of the valley and the winery needed to surpass our guests' expectations. Each team member will have the opportunity to hone their culinary skills and develop skilled relationships that will last a lifetime while working with our accomplished and celebrated culinary team.

📌 Dishwasher - Terrace Restaurant - C$18 An Hour - No Experience Required (West Kelowna)
🏢 Mission Hill Family Estate
📍 West Kelowna