Elevate meal service quality as a Nutrition and Food Service Supervisor with Nova Scotia Health. Oversee daily food operations, ensuring safety and efficiency across various work areas. This casual relief supervisor position is based at Camp Hill Veterans' Memorial Building in Central Zone.

You will manage frontline food services, staff supervision, and operational tasks, acting as a resource and leader in nutrition. A commitment to quality assurance and patient safety is essential for success in this role. Key Responsibilities:
Supervise daily meal service and food delivery
Act as a leader and resource for staff
Ensure compliance with food safety standards
Implement quality assurance initiatives
Coordinate operational tasks aligned with NFS strategic plan Requirements:
Nutrition post-secondary degree preferred
Red Seal Cook Certification is an asset
Minimum two years of experience in food service
Knowledge of customer-focused food service operations
Conflict resolution and management skills Make a difference in nutrition services and enhance healthcare experiences at Nova Scotia Health.

📌 Nutrition And Food Service Supervisor Role Port Dufferin
🏢 Nova Scotia Health Authority
📍 Port Dufferin