Responsibilities
Assist in food preparation and cooking under the direction of the kitchen supervisor or chef.
Follow recipes and portion guidelines to ensure consistency and quality of food.
Maintain a clean and organized work area, including proper storage and labeling of ingredients.
Assist with inventory management, including restocking supplies and rotating stock as needed.
Ensure compliance with food safety and sanitation standards.
Collaborate with other team members to ensure smooth operation of the kitchen.
Provide excellent customer service by taking orders, serving food, and addressing customer inquiries or concerns.

Experience
Previous experience in the food industry, preferably in a kitchen or restaurant setting.
Knowledge of basic food preparation techniques and cooking methods.




Familiarity with food handling and safety regulations.
Ability to work in a fast-paced environment while maintaining attention to detail.
Robust communication skills and ability to work effectively as part of a team.

Please note that this is a general overview of the responsibilities and experience required for the position. Additional duties may be assigned as needed.

Pay: From $18.25 per hour

Advantages
Discounted or free food
In office parking
Store discount

Ability to commute/relocate
Abbotsford, BC V2T 1V6: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

📌 Kitchen Staff Abbotsford
🏢 MIDORI JAPANESE RESTAURANT
📍 Abbotsford