Location: Bridgeland, Calgary

Position: Full-Time Line Cook / Cashier

Schedule: Monday–Saturday, daytime into early evening

We’re looking for a reliable, hardworking person to join our small team in Bridgeland.

This is a hands-on role combining food preparation, line cooking, customer service, cleaning, and general restaurant operations. We’re a small team, so everyone contributes wherever they’re needed. There’s no “that’s not my job” mentality — we share the workload and help each other get things done.

What you’ll be doing
Preparing and cooking food to our recipes and standards
Working the line and assembling orders quickly and accurately
Taking customer orders and operating the till
Completing daily prep and restocking
Cleaning and maintaining an organized workspace
Receiving and putting away deliveries
Completing closing duties and closing the restaurant independently
Jumping in wherever needed to keep things running smoothly

What we’re looking for
Fluent English is required
Commercial cooking experience is strongly preferred
Must be comfortable working alone and closing the restaurant independently (there are employees of the store we operate in present so you will never be completely alone)




Able to work without constant supervision and make good decisions on your own
Works with urgency and takes initiative — if something needs doing, you do it
Reliable, punctual, and consistent
Adaptable and comfortable switching between different responsibilities
Team-oriented and willing to share the workload
Comfortable with a physically demanding job involving standing, lifting, bending, cleaning, and moving throughout the day
Comfortable working in a fast-paced workplace

We’re looking for someone we can trust to take ownership of their shift. You should be equally comfortable working alongside the team during a busy rush and handling the restaurant independently when required. If you like staying busy, take pride in doing things properly, and don’t need someone constantly telling you what to do next, we’d love to hear from you.

Pay: From $18.00 per hour

Perks
Casual dress
Discounted or free food

Versatile language requirement:
French not required

Education:
Secondary School (preferred)

Experience:
Cooking: 1 year (required)

Language:
English (required)

Licence/Certification:
Food Handler Certification (preferred)

Work Location: In person

📌 Full Time Cashier/cook Calgary
🏢 Garbanzo's
📍 Calgary