Take charge of restaurant operations at Pursuit as a Food & Beverage Assistant Manager. Ensure exceptional guest experiences through supervision, training, and quality service delivery. In this pivotal role, you will oversee daily food operations and special events, maintaining high standards in hygiene and staff performance.

Your robust organizational skills will ensure adept inventory management and compliance with safety regulations. This position suits individuals passionate about culinary creativity and guest satisfaction. Key Responsibilities:
Manage day-to-day restaurant operations and events
Supervise staff and enhance customer service standards
Maintain cleanliness and food hygiene practices
Lead recruitment, training, and staff management
Address customer complaints promptly and effectively Requirements:
2 years in hotel or restaurant industry
1 year in a supervisory role
Degree in Hotel/Restaurant Management preferred
Robust leadership and organizational skills
Basic computer skills and knowledge of P.O.S. systems Bring your leadership and hospitality expertise to Pursuit and create unforgettable experiences for guests.

📌 Food & Beverage Assistant Manager Pursuit Calgary
🏢 Pursuit
📍 Calgary