15 Aug
|
The Fairmont Jasper Park Lodge
|
Canada
15 Aug
The Fairmont Jasper Park Lodge
Canada
A leading hospitality provider located in Alberta, Canada, is seeking a Manager for Culinary & Food & Beverage. The position requires a strong leader to guide a culinary team, ensuring high standards of food safety and quality while achieving financial goals. Candidates must be fluently English-speaking, possess relevant culinary management education, and have key certifications to excel in a agile and inclusive workplace.
This is a full time, permanent role with the potential for growth.
📌 Culinary & F&b Manager: Lead, Innovate & Grow Calgary (Canada)
🏢 The Fairmont Jasper Park Lodge
📍 Canada