Boiling Point is a growing Taiwanese Hot Soup specialty restaurant with locations in the US, Canada, and China. At Boiling Point, we are a team that believes in "Honesty, Reliability, Integrity, and Care" as our core business model with a mission to bring great food to a wide audience. We believe in ensuring that every customer receives the best quality food and the most authentic Taiwanese food dining experience possible.

Hiring Position:
Cook
Day Shift:10 AM-4PM, Night Shift: 4PM-10PM

To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall outstanding dining experience for the patrons.

Why Should You Apply:
Competitive pay
Flexible working schedule




Discounted employee meals and drinks
Overtime pay and Holiday pay
Fun working environment

What Will You Need:
valid working status
Able to work in quick-paced working environment
Teamwork is a must
Must speak English fluently (Fluent in Mandarin/Cantonese is an asset)

INTERESTED?

Please submit your resume

Job Types: Full-time, Part time

Pay: From $18.25 per hour

Benefits
Discounted or free food
Store discount

Experience:
Restaurant: 1 year (required)

Work Location: In person

📌 Cook Boiling Point Vancouver Store
🏢 Boiling Point Restaurant
📍 Vancouver