Elevate dining experiences as a Casual Dining Supervisor in Food and Beverage. Leverage your leadership skills to motivate your team in providing outstanding customer service and quality. In this role, you will manage daily activities in a casual setting, empower your team through mentorship, and ensure excellence in service. You’ll handle staff recruitment, training, and performance evaluations while overseeing budgets and front-of-house operations. Key Responsibilities:
Manage front-of-house staff activities and budgets
Mentor, train, and evaluate team performance
Ensure high standards for menu quality
Update and enforce company policies and procedures
Plan beverage service for special events Requirements:
1 to 2 years in restaurant supervision or related experience
Ability to meet provincial registration standards
FOODSAFE Level 1 Certificate (or equivalent)
Solid leadership and customer service abilities
Capable of lifting up to 15 pounds Your passion for food and community engagement will play a critical role in enhancing the guest experience.

📌 Casual Dining Supervisor For Food And Beverage Langley
🏢 Cascades Casino Resort
📍 Langley