A&W; in Williams Lake, BC is seeking a Food Service Supervisor to manage restaurant operations. This full time role focuses on staff leadership, food quality, and customer engagement. As part of Norland Enterprises Ltd., the successful candidate will supervise front-line staff, ensure food safety, and maintain high service standards.

You’ll be responsible for coordinating daily restaurant activities and making critical operational decisions while adhering to health regulations. Key Responsibilities:
Oversee staff scheduling and performance management
Ensure compliance with food safety and quality standards
Open/close restaurant and supervise cash handling
Assist with training and developing recent team members
Resolve customer service issues effectively Requirements:
Secondary school diploma or equivalent is required
3 years of food preparation experience preferred
FOODSAFE Level 1 required; Level 2 is an asset
Excellent communication and conflict management skills
Proven leadership experience in food service preferred Enhance guest experiences and operational performance at A&W.;

📌 A&w Food Service Supervisor Vacancy Williams Lake
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