Our company is looking for a Banquet & Breakfast Cook to join our busy culinary team. In this position, you will review pre-set menus for both banquet events and breakfast service, utilize a variety of cooking techniques, prepare and plate food, and coordinate with the service team to ensure timely delivery. You must follow all instructions from the Banquet Chef to ensure the kitchen runs smoothly and that guests are satisfied with their dining experience.

Our ideal candidate has food production and culinary experience in both high-volume and fast-paced environments. While a culinary arts degree is not essential, formal training is considered an asset.

Banquet & Breakfast Cook Duties and Responsibilities
Prep ingredients for daily banquet and breakfast service
Prepare and cook menu items in a timely and effective manner
Plate and garnish dishes according to presentation standards
Maintain proper food levels and follow daily prep sheets
Accept and inspect deliveries for quality and accuracy
Maintain a clean, organized, and sanitary work area
Follow all food safety, sanitation, and storage procedures
Assist with inventory tracking and stock levels
Work collaboratively with kitchen and service teams





Banquet & Breakfast Cook Requirements and Qualifications
High school diploma or equivalent
Culinary arts degree (an asset)
Cooking and food preparation experience (banquet and/or breakfast experience is an asset)
Must have Safe Food Handling Certification
Strong communication and time management skills
Ability to handle a fast-paced, high-volume environment
Ability to manage and execute multiple orders simultaneously
Flexible availability, including mornings, evenings, weekends, and holidays
Ability to work independently and as part of a team

The Americana Conference Resort & Spa is an equal chance employer committed to inclusive, barrier-free recruitment and selection processes and work settings. We will make reasonable accommodations for the needs of applicants under the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA) throughout all stages of the recruitment and selection process. Please advise the Human Resources Department to ensure your accessibility needs are accommodated throughout this process.

📌 Banquet & Breakfast Cook Part Time Niagara Falls
🏢 Americana Resort
📍 Niagara Falls