Overview

Languages

English

Education
Secondary (high) school graduation certificate
or equivalent experience

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Internship

This position is a paid internship that encourages on-the-job learning and skill development. It is aimed at any candidate who wishes to acquire work experience or explore a career.

Work setting
Restaurant

Responsibilities

Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food,



supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Supervision
Cook (general)

Experience and specialization

Cuisine specialties
Canadian
Thai
Halal

Additional information

Transportation/travel information
Own transportation
Public transportation is available

Work conditions and physical capabilities
Attention to detail
Rapid-paced setting
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability
Dependability
Flexibility
Organized
Reliability
Team player

Perks

Other benefits
Free parking available
Learning/training paid by employer

📌 Cook, Apprentice Mattawa
🏢 La Voyager
📍 Mattawa