Overview

Languages

English

Education
No degree, certificate or diploma

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
Must be of legal age to mix and serve alcoholic beverages
Address customers' complaints or concerns
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Provide customer service

Credentials

Certificates, licences, memberships, and courses




Serving It Right Certificate

Experience and specialization

Computer and technology knowledge
Point of sale system

Additional information

Security and safety
Criminal record check

Work conditions and physical capabilities
Bending, crouching, kneeling
Quick-paced setting
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure

Weight handling
Up to 13.5 kg (30 lbs)

Own tools/equipment
Uniform

Personal suitability
Client focus
Effective interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Benefits

Financial benefits
Gratuities

Other benefits
Free parking available

📌 Waiter/waitress Regina
🏢 K Family Kitchen
📍 Regina