Directeur adjoint/directrice adjointe de la restauration (British Columbia)

Directeur adjoint/directrice adjointe de la restauration (British Columbia)

15 Aug
|
JobsMedia.io
|
British Columbia

15 Aug

JobsMedia.io

British Columbia

Éducation Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans
ou experience équivalente
Tâches Évaluer les opérations quotidiennes
Surveiller le rendement du personnel
Planifier et organiser les opérations quotidiennes
Recruter du personnel
Fixer les horaires de travail du personnel
Superviser le personnel
Former le personnel
Voir à ce que les règles de santé et de sécurité soient respectées
Régler les plaintes des clients et répondre à leurs préoccupations
Expérience Expérience un atout
Hours: 30 à 40 heures par semaine

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📌 Directeur adjoint/directrice adjointe de la restauration (British Columbia)
🏢 JobsMedia.io
📍 British Columbia

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