Join Dexterra Group as a Lead Cook and craft exceptional meals while upholding food safety standards. Your culinary skills will enhance client satisfaction in a thriving kitchen workplace.

In this role, you will report to the Manager and oversee the timely preparation of high-quality meals. With your 5+ years of experience, you will ensure cleanliness in food storage and kitchen areas. Flexibility is key as you respond to client preferences and follow Occupational Health and Safety regulations.

Key Responsibilities:
• Prepare nutritious breakfast and lunch meals on schedule
• Maintain a clean kitchen and food storage areas
• Adapt meals based on client food preferences
• Ensure compliance with food safety standards
• Support team efforts while managing solo cooking tasks

Requirements:
• Minimum 5 years of cooking experience
• Clear criminal background check required
• Ability to multitask and prioritize responsibilities
• Reliable, punctual, and time management skills
• Team-oriented approach focused on client satisfaction

Elevate your culinary career with Dexterra Group and deliver quality meals that impress clients daily.
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📌 Lead Cook at Dexterra Group (British Columbia)
🏢 Dexterra
📍 British Columbia