Elevate your baking career as a Senior Baker with COBS Bread, where your passion for artisan breads meets a fun, team-oriented workplace. Lead the production of high-quality baked goods while mentoring junior staff.

In this senior role, you will take charge of daily baking operations and ensure adherence to COBS’ quality standards. You will work within a supportive company that values growth and community connections. This is a perfect opportunity for experienced bakers eager to share their craft and lead a team.

Key Responsibilities:
• Lead the baking team to produce diverse artisan breads and pastries
• Oversee daily production schedules for efficiency and quality
• Manage inventory and order baking ingredients as needed




• Maintain cleanliness and food safety standards in the bakery
• Train and mentor junior bakers to enhance their skills

Requirements:
• At least 3 years of baking experience in a commercial setting
• Proven leadership experience in a baking environment
• Strong knowledge of baking techniques and recipes
• Ability to work under pressure effectively
• Commitment to workplace safety and cleanliness

Share your baking passion, lead your team, and enhance your skills at COBS Bread.
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📌 Senior Baker at COBS Bread (British Columbia)
🏢 COBS Bread
📍 British Columbia