WHO ARE WE?
Dexterra Group is a quick-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job - we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that's something we're truly proud of. Work That Matters, People Who Care.

Job Description
WHAT'S THE JOB?

Prepare, cook, and serve sushi, working extensively with fish, rice, and vegetables using traditional preparation methods

Pay close attention to the presentation of the food and in creating a unique food service experience for our guests, creating dishes in view of our customers

Develop new and creative recipe ideas and presentations that can be used when working with the various ingredients

Get to know our guests and clients, building a relationship and listening to their feedback to help improve our culinary offerings and service

Champion the Dana Hospitality brand; embrace local suppliers and local sourcing opportunities, create delicious food items using preparation techniques that maintain the nutritious content of the food, create as many items from scratch as possible, and empower the staff to be adaptive and willing to change directions to accommodate customer requests





Maintain and implement any new Company procedures and programs including diet and allergy awareness

Ensure that food safety and security procedures are implemented and maintained using HACCP guidelines for preparing, packaging, & serving sushi - especially as it pertains to raw seafood

Assist with ensuring inventory is adequately maintained including complying with maintenance of food rotation to minimize spoilage

Perform other duties as assigned to meet business needs

Qualifications
WHO ARE WE LOOKING FOR?

Passionate about food - you're always looking for new ideas to incorporate into your recipes

Customer Service comes naturally to you, you are engaging and can't help but make friends with people

5 years of experience working primarily with sushi and Japanese cuisine

Serve Safe and FoodSafe certified with dedication to creating a safe work environment

Present a professional image and the ability to communicate clearly with both customers, clients, and senior management

Able to juggle multiple tasks at a time while prioritizing the most important

Additional Information
WHAT'S IN IT FOR YOU?

Be part of an industry that's more important than ever!

Employee Referral Program!

Whereas other companies are downsizing, we are growing!

Be #1 on day 1 by joining an industry leader.

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

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📌 Sushi Chef (British Columbia)
🏢 Dexterra
📍 British Columbia