We’re looking for motivated, engaged people to help make everyone’s journeys better. Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over 270 million travelers around the globe.
Rate of Pay: $22.51 - $24.35
Benefits of Joining the Gate Gourmet Team include: Being part of a leading team in a dynamic global business
Opportunity for career growth & advancement
Paid training
Competitive wages
Health & Dental Benefits
Pension Plan
Free Parking
Subsidized Meals
Employee discounts
A Cook will be required to: Responsible for timely, proper, and efficient preparation of all food items according to the correct menu specifications, recipes, and passenger load requirements.
Ensure the proper use of raw materials in a continuous effort to keep wastage to a minimum.
Comply with and practice the company’s established Food Safety policy and procedures.
Assuring that the quality standards of the food is maintained at all times
Have basic knowledge, experience, and skills to work with various up-to-date kitchen equipment – Rational Oven, Fryer, Steam Kettles, Char Broiler, Flat top Stove, Gas range etc.
Work safely at all times, respecting specified rules and regulations while adhering to specific customer guidelines.
Job Specific Requirements: Minimum 1 year cooking experience in a hotel kitchen/restaurant or manufacturing high volume catering environment
Minimum 2 years or more of Asian/Chinese cuisine cooking experience
Manage your time and prioritize tasks in a fast paced,



time sensitive kitchen environment
Obtain and maintain, a Transport Canada Security Clearance
Our Employees Must Be Able to: work in a detailed and methodical manner
work an assigned schedule which may include days, afternoons, nights, weekends, and holidays
work overtime when required
arrive to work on-time
pass a criminal background check
follow directions and communicate with supervisors and co-workers
work as a member of a team within their department and work closely with various other departments
must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
Education Requirements: High School Diploma or equivalent Culinary degree or cooking certification preferred Red Seal preferred but not required
Job Types: Full-time, Permanent
Benefits: Dental care
Employee assistance program
Extended health care
Life insurance
On-site parking
Paid time off
Work Location: In person
If you want to be part of a team that helps make travel and culinary memories, join us! gategroup is the global leader in airline catering, retail-on-board and hospitality products and services. gategroup provides passengers with superior culinary and retail experiences, leveraging innovation and advanced technology solutions. Headquartered in Zurich, Switzerland, gategroup delivers operational excellence through the most extensive catering network in the aviation industry, serving passengers from over 200 operating units in over 60 countries/territories across all continents. We work in an exciting industry - fast-paced and ever-changing. Industry trends and customer expectations are constantly evolving and it is critical that we are agile, innovative and ready for change - and our people are our driving force. We offer attractive opportunities to be part of this fast-paced and truly international working environment. For further information, please visit www.gategroup.com.

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📌 General Cook (British Columbia)
🏢 gategroup
📍 British Columbia