Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
- First Aid Certificate
- CPR Certificate
Experience and specialization
Cuisine specialties
- East Indian
Additional information
Work conditions and physical capabilities
- Attention to detail
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Flexibility
- Initiative
- Team player
Perks
Other benefits
- Parking available
📌 Cook (Delta)
🏢 Tasty Indian Bistro
📍 Delta
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