Elevate product quality through effective food safety management at Cérélia Canada. This role emphasizes compliance and continuous improvement in a agile food manufacturing setting. As the Food Safety & Quality Assurance Manager, you will report to the Sr.
Manager, Quality & Compliance, and lead efforts to safeguard food safety and product quality. Your leadership will drive the implementation of Quality Management Systems and ensure compliance with industry standards including SQF and FDA. You will closely collaborate with Operations, R&D;, and Supply Chain teams to enhance quality performance and foster a high-performing Quality team.
Key Responsibilities:
Develop and maintain food safety management programs
Lead implementation of Quality Management Systems
Ensure compliance with SQF,
HACCP, and GMP standards
Collaborate with cross-functional teams on safety integration
Manage audits and corrective actions efficiently Requirements:
Robust background in food safety and quality assurance
Experience with regulatory compliance and audits
Leadership skills in quality team development
Knowledge of industry standards (HACCP, FSMA)
Effective communication with cross-functional teams Drive excellence in food safety and quality assurance operations at Cérélia Canada while ensuring compliance and customer satisfaction.