Join our dynamic team as a Kitchen Hand/Cook and be a vital part of delivering exceptional dining experiences! In this energetic role, you will assist with food preparation, ensure food safety standards are met, and support the kitchen operations to run smoothly. Your enthusiasm and attention to detail will help create a welcoming environment for guests and contribute to the overall success of our food service team. This paid position offers an exciting prospect to develop your skills in a fast-paced food industry setting while working alongside passionate professionals.
Duties
Assist with food preparation, including chopping, peeling, and assembling ingredients for meals
Support cooking processes by following recipes and kitchen procedures to ensure quality and consistency
Handle food safely by adhering to proper storage, handling, and sanitation practices
Serve food efficiently and courteously to guests or team members in line with service standards
Maintain cleanliness of kitchen workstations, utensils, and equipment throughout shifts
Support meal assembly and presentation to meet restaurant standards
Follow all health and safety regulations to ensure a secure working workplace for everyone
Skills
Experience in food service or restaurant environments demonstrating familiarity with kitchen operations
Knowledge of food handling procedures and safety regulations within the food industry
Ability to assist with food preparation and cooking tasks efficiently and accurately
Robust understanding of meal preparation techniques and presentation standards
Excellent communication skills for serving guests or collaborating with team members
Ability to work in a fast-paced environment while maintaining attention to detail
Willingness to learn new skills related to kitchen operations and food safety protocols
Pay: $18.40-$22.00 per hour
Benefits:
Discounted or free food
Adaptable schedule
On-site parking
Work Location: In person
📌 Kitchen Hand/cook Vancouver
🏢 DOS BROS - Fresh Mexican Grill
📍 Vancouver
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