Responsibilities:
Assist in the preparation of meals in a fast-paced restaurant kitchen
Follow recipes and portion control guidelines to ensure consistency and quality
Prepare ingredients by washing, chopping, and measuring as directed
Assist with food storage and rotation to maintain freshness and prevent waste
Maintain a clean and organized work area, including proper sanitation of equipment and utensils
Collaborate with the kitchen team to ensure smooth operations and timely service
Adhere to all food safety and hygiene regulations
Qualifications:
Previous experience in a food preparation role or similar position is preferred
Knowledge of basic food handling and safety practices
Ability to work in a fast-paced environment while maintaining attention to detail
Robust communication skills and the ability to work well within a team
Flexibility to work evenings, weekends, and holidays as required
Physical stamina to stand for extended periods and lift heavy objects
Skills:
Food safety
Meal preparation
Restaurant experience
Food preparation techniques
Knowledge of the food industry standards and regulations
Familiarity with kitchen equipment and utensils
Ability to work well under pressure and meet deadlines
Strong organizational skills
Join our team as a Prep Cook and be part of a dynamic culinary environment. We offer competitive pay, prospects for growth, and a supportive team atmosphere. Apply today to start your career in the food service industry!
Job Type: Part-time
Pay: $16.00-$20.00 per hour
Benefits:
Discounted or free food
Flexible schedule
In office parking