Hours: Early mornings and weekends required; restaurant closes at 3:00 p.m.
About Pür & Simple
Pür & Straightforward is a breakfast and brunch restaurant focused on people, hospitality, and solid ethical values. The environment is fast-paced and team-oriented, with a culture built around connection and exceptional guest experiences.
Responsibilities
Oversee daily operations for both front and back of house
Deliver outstanding guest experiences and respond to complaints professionally
Monitor food quality and presentation standards
Schedule staff and manage labour costs
Evaluate and coach team members to improve performance
Order food and supplies, ensuring efficient inventory management
Enforce sanitation, safety, and hygiene regulations
Uphold brand image and operational standards
Control costs and reduce waste
Prepare weekly, monthly, and annual reports
Promote the brand locally through community engagement and events
Train recent and existing staff to Pür & Simple standards
Requirements
Minimum two years of experience in the restaurant industry
Available for early mornings and weekends
Reliable transportation
Strong communication and leadership skills
Energetic, outgoing, and passionate about food and hospitality
Preferred:
One year of management experience
Proficiency with Microsoft Office
Smart Serve certification
Food Handler certification
Valid driver’s license
Benefits
Competitive wages
Discounted or free food
On-site parking
Store discount
Evenings free (restaurant closes at 3:00 p.m.)
📌 Lead The Morning Rush – Assistant Manager At Pür & Simple Meadowvale Mississauga
🏢 Pür & Simple - Meadowvale
📍 Mississauga
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