Denny's Canada in Kamloops is seeking an experienced kitchen skilled to manage daily kitchen operations and prepare meals for a diverse menu. You will work in office, plan portions, supervise staff, and ensure quality and safety standards are met.
The role requires 1–2 years of kitchen experience, secondary education, and the ability to handle dietary restrictions. You will train staff, manage inventory, and collaborate with the team to deliver consistent, high-quality meals to guests.
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