Soleterra d'Italia in Alberta, Canada, is seeking a production supervisor with 1–2 years of experience to oversee daily operations in a meat processing facility on site. You will plan schedules, supervise staff, ensure GMP and food safety practices, and collaborate with maintenance to keep equipment running smoothly.
The role requires robust communication, attention to detail, and the ability to work independently. Relevant certifications (WHMIS, First Aid) are preferred.
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📌 Meat Processing Lead Production & Ops Alberta
🏢 Soleterra d'Italia
📍 Alberta
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