Qualifications

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work Term: Permanent Work Language: English Hours: 37.5 to 44 hours per week Tasks

Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Serve food and beverages Provide customer service Equipment and machinery experience





Conventional oven Electronic cash register Food dispensers Grill Security and safety

Criminal record check Work conditions and physical capabilities

Fast-paced environment Physically demanding Work under pressure Attention to detail Personal suitability

Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Initiative Dependability Positive attitude Screening questions

Are you available for shift or on-call work? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options

Early morning Evening Shift Flexible schedule Morning Night On call Day Weekend Other Benefits

Parking available

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📌 Food and beverage services attendant (Winnipeg)
🏢 Tim Hortons Quebec
📍 Winnipeg