Aggarwal Sweets is an established restaurant specializing in authentic Indian cuisine, serving a high volume of customers in a quick‑paced environment. The business operates with multiple kitchen staff and requires structured leadership to ensure consistent food quality, operational efficiency, and compliance with food safety standards.
Job Responsibilities
Schedule and supervise kitchen helpers
Operate a Tandoor (clay oven)
Prepare various breads, vegetarian and non‑vegetarian items in the tandoor
Know exact cooking times for all items
Oversee kitchen operations to ensure smooth running
Clean kitchen and work area as required
Plan menus per client’s requirement and restaurant demand
Determine food portions for all dishes
Introduce new dishes
Estimate food requirements and costs and monitor and order supplies
Train kitchen staff
Specialize in preparing and cooking ethnic cuisine and special dishes
Work with minimal or no supervision
Prepare all different types of Indian dishes served on our menu
Job Requirements
Languages: English
Education: High school graduate not required but an asset
Experience: 1‑2 years
Work Conditions and Physical Capabilities: Fast‑paced setting, work under pressure, attention to detail
Personal Suitability: Organized, effective interpersonal skills, judgment, team player
Eligibility
You can apply if you are one of the following:
Canadian citizen
Permanent resident of Canada
Temporary resident of Canada with a valid work permit
Applicant with or without a valid Canadian work permit
To apply, submit your resume and cover letter to , including the job title “Cook” in the subject line.
Aggarwal Sweets is committed to fostering a diverse and inclusive workplace. We encourage applicants from all backgrounds to apply.
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📌 Job Title: Cook Noc 63200 Surrey
🏢 First Nations Jobs Online
📍 Surrey
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