Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Hotel, motel, resort Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Cuisine specialties Canadian Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Initiative Organized Reliability Team player Employment terms options Evening Day Weekend Health benefits Health care plan Financial advantages Registered Retirement Savings Plan (RRSP) Support for youths Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 cook (Wetaskiwin)
🏢 Best Western Wayside Inn
📍 Wetaskiwin