Education: Exprience: Education Other trades certificate or diploma Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations Cuisine specialties Szechuan East Indian West Indian Vegetarian International Vegan Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to detail Fast-paced workplace Repetitive tasks Standing for extended periods Work under pressure Screening questions Do you have experience working in this field? Employment terms options Evening Shift Experience 2 years to less than 3 years Employment terms options Flexible hours Night Day Overtime available Financial benefits Gratuities Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 32 to 40 hours per week

📌 cook (Charlottetown)
🏢 SPICEY CHEF RESTAURANT
📍 Charlottetown